Aquaculture is one of the fastest-growing industries in the world today. For a large population living in different parts of the world, fish is the main source of nutrient, and thus it is integral to the dietary culture. However, different kinds of disease outbreaks and poor water quality have been plaguing aquaculture and affecting its production rate. Although conventional solutions like antibiotics are used, there is a growing concern about their extensive use and related adverse effects on the aquatic ecosystem and aquatic living beings.
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