The population explosion has always been a major challenge in India. The rapid urbanization, better lifestyle and the increased food consumption pattern today has led to a rise in food demand in the country. Therefore, increased food output is essential to maintain food security and meet consumer demand. It was precisely for this reason why the Green Revolution was introduced in the 1960s. Farming saw the adoption of modern methods, technology and extensive use of chemical fertilizers and pesticides, to boost crop yield. However, such intensification of agriculture led to the loss of soil fertility, pollution of soil, water and air and adversely affected human health and the environment.
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