Role of Microbial Biostimulants in Mitigating the Effects of Climate Change

There is a strong consensus among the scientific community that various human activities over the past few decades have contributed to climate change issues.

This, in turn, has affected the agricultural system by impacting the quality and quantity of crop production and causing soil salinity, drought problems, and abiotic environmental stress in plants.

The increasing global population and the consequent rise in global food demand will further exacerbate the situation.

The use of microbial biostimulants has emerged as the most effective method to mitigate their effects on agriculture.

The unprecedented level of carbon dioxide in the atmosphere today is largely due to human activities, such as burning fossil fuels and deforestation, which result in the emission of greenhouse gases.

It has caused extreme events, such as natural disasters, floods, and droughts.

Such climatic conditions have a substantial negative impact on agricultural systems.

It may decrease vegetation productivity and affect plant growth, food quality, and security.

Experts note that it also directly affects the quality and quantity of plant nutrients.

Another factor that requires considerable attention is soil quality, as agricultural productivity is heavily dependent on it.

Soil degradation, soil salinity, and low soil moisture can make agricultural land useless.

Moreover, climate change issues can lead to reduced precipitation, resulting in a drop in soil moisture below the wilting point.

It means drying out, drooping, and withering.

Under this context, there is an urgent need for sustainable solutions that can mitigate the effects of climate change on agriculture.

Subsequently, it should contribute to achieving the world’s food security goal in the future.

This is where microbial biostimulants can play a crucial role in enhancing agricultural productivity and mitigating climate change challenges.

Microbial biostimulants can be defined as a combination of different microorganisms, such as bacteria and fungi, which, when applied to seeds, plants, or the rhizosphere, provide substantial benefits to the crops.

Some of the positive effects include:

• Improves nutrient intake
• Enhances the photosynthesis process
• Regulates plant hormones
• Increases tolerance to abiotic stress
• Boosts crop quality
• Increases crop yield

Water scarcity is one of the major global problems, predicted to affect agricultural systems in the future severely.

According to an estimate, a 50% increase in water for irrigation is required in developing countries and a 16% increase in developed countries in the coming years.

Microbial biostimulants can be helpful in accessing soil pores and reaching water that is inaccessible to plants.

Various studies and reports have also shown that crops in drought areas can achieve maximized productivity using biostimulants.

Additionally, it can help maintain soil moisture by enhancing water retention and improving the plant’s drought tolerance.

Soil and water salinity are other issues related to anthropogenic climate change affecting agriculture.

It has caused less rainfall, rising temperatures, and increasing groundwater salinity.

This, in turn, can lead to stunted plant growth due to physiological, biological, and chemical changes.

Microbial biostimulants are well-known for mitigating salinity stress in plants.

It enhances yield and increases the dry weight of both roots and shoots in stressed plants.

Today, highly advanced and effective solutions utilizing microbial biostimulants are available to support sustainable agriculture practices that maximize productivity and protect crops from the challenges of climate change.

Organica Biotech is a leading company offering a wide range of products and highly innovative microbial biostimulants.

They are capable of enhancing soil quality and productivity, resulting in increased crop vigor and improved yields.

Natural, safe, and effective, Organica Biotech products are designed to promote sustainable agriculture.

The Magic Gro range of products contains an advanced formulation of microbes that adapt to different geo-climatic conditions.

It helps in maintaining a healthy ecological balance in the soil.

Additionally, it boosts crop vigour and enhances immunity against biotic and abiotic stress.

Thus, you can use Magic Gro products to mitigate the effects of climate change on agriculture.

Also read 

• The Use of Biostimulants for Enhancing Soil Nutrient Content
• How do Biostimulants Reduce the Requirement of Fertilizers in Agriculture
• The Role of Biostimulants in Modern Agriculture
• Biostimulants in Agriculture: Challenges, Function, and Efficacy
• What Can We Learn From the COVID-19 Pandemic To Prevent Plant Disease Epidemics