In a world with an insatiable appetite for seafood, aquaculture has emerged as one of the fastest-growing sectors globally. With a projected 32% increase in production by 2030, aquaculture is not just a growing industry; it’s a vital component of global food security. However, this rapid expansion of aquaculture brings forth a series of pressing […]
Mr. Rao has a 20-acre aquafarm in Vellore, Andhra Pradesh where he carries out freshwater shrimp farming. He had challenges maintaining water quality, resulting in decreased yield and a direct impact on his profits. He was referred to us for a solution. Shrimp farming in India is now a major source of livelihood for people [...]
In the vast expanse of our oceans, a hidden world of life teems beneath the surface. Aquaculture, the farming of fish, shellfish, and aquatic plants, has emerged as a vital industry to meet the ever-growing demand for seafood. However, as the aquaculture sector expands, it faces a significant challenge: disease management. The delicate balance between [...]
In the realm of sustainable food production, aquaculture has emerged as a powerful solution to meet the world’s growing demand for seafood. Traditional open-water fish farming methods have their limitations, but with the advent of Recirculating Aquaculture Systems (RAS), a new era of sustainable aquaculture has dawned. RAS offers an innovative approach to fish farming, […]
Aquaculture is the fastest-growing food production sector worldwide, and it is essential to ensure its sustainability. Water quality plays a crucial role in the survival and growth of aquatic species, and maintaining optimal water quality is a significant challenge in aquaculture. In this article, we will explore the difficulties associated with water treatment in aquaculture [...]
Name: Suphannika Saetang Region: Chiang Mai, Thailand Farm Name: Saetang Tilapia Farm Suphannika Saetang runs a family-owned tilapia farm in Chiang Mai, Thailand. Like many aquaculture farmers, she faced the challenge of maintaining good water quality in her fish ponds. Poor water quality can lead to low survival rates, stunted growth, and disease outbreaks, which […]
Introduction: Aquaculture, the farming of fish, is a critical industry that meets the growing demand for fish worldwide. Ensuring the industry is sustainable, profitable, and efficient, it has turned to technology and research. Fish farming, also known as aquaculture, is a rapidly growing industry, contributing over 50% of the fish consumed by humans comes from [...]
Introduction Aquaculture is a rapidly growing industry that provides a significant source of protein for human consumption. According to the Food and Agriculture Organization (FAO), aquaculture accounts for nearly 50% of the fish consumed globally, and its contribution to global fish production is projected to reach 53% by 2030. However, to maintain healthy and productive [...]
Rice is the most consumed staple food in Asia. As the world population increases, so does food demand. The least expensive way to keep up with population growth is to increase rice output wherever possible. The difference between current and potential yields is still very substantial in many rice-producing nations. Consequently, efforts should be directed towards determining the root causes of this difference, particularly in the production variables and various aspects of crop management.
The growth of the aquaculture industry has been increasing over the past few decades to overcome environmental damage and low productivity. The need for increased disease resistance and the development of aquatic organisms has brought about using probiotics in the aquaculture industry.
